This is a really delicious recipe.
4 Large Apples – peeled and cut
Place into an ovenproof or foil dish. Mix crisp topping.
Mixture for Topping:
1 1/2 cups Flour
1 cup Oatmeal (fast cooking variety. I used 4 minute Quaker)
1 cup Margarine or Butter – melted.
1/2 tspn Salt
1 tspn Cinnamon
Brown Sugar – to taste
Mix dry ingredients together. Add melted butter/margarine and mix with fork.
Place oatmeal mix on the top of the apples. Place in a hot oven (375 degrees) and cook until topping is set. It will crisp up as it cools. This takes about 40 minutes.
My thanks to my step-daughter, Michelle, for this yummy recipe.